Traditional Swiss cheese fondue made from Emental & Gruyeres from Switzerland.
St. Moritz, Switzerland has been Niseko's sister city since 1964 and Grandpapa Fondue taps into this relationship to offer their guests traditional Swiss cheese fondue made from Emental and Gruyeres cheese.
While catering and pick-up are available, for the full experience the cheese fondue and course dinner are recommended. Grandpapa Fondue has a full list of wines, red, white, and sparkling to partner up with your meal.
Open: Year-round, closes occasionally
Dinner Hours: 6:00 pm - 10:00 pm